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You can turn to protein powders or bars as a convenient source of
protein, but they do not provide a BIOLOGICAL advantage over real
food (regardless of what the supplement pushers claim). If you
concentrate on proper combinations of complete protein foods (eggs,
dairy, meat, fish), you need not consume whey protein supplements
(or any other such products), as they are simply overpriced,
processed versions of what natural, relatively inexpensive sources
offer. Use milk, egg, or whey protein supplements for portability or
convenience ONLY, always realizing that they are not in any way MORE
effective than meat, dairy, fish or eggs. They are an acceptable
source, though, so if you find protein powders or bars more
convenient during busy times, you can integrate them into your diet
(I recommend 100% egg protein powder WITHOUT artificial sweeteners,
as this is likely the healthiest choice in terms of powders). On the
other hand, if you have the ability to consume real food as your
sole protein source (which is possible when choosing the proper
items), you will not only fare equally well, but also save quite a
bit of $$. |